VIN'CHUP - ketchup
Flexitarian
Vegetarian
Our functional ingredients VIN’CHUP are made for the industrial production of ketchup with excellent organoleptic properties.
Our 2 premix already include the tomato base and the stabilizer to bring, to the end product, the texture, color and taste of the authentic ketchup. 2 premix are available according to your market and price targets.
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Our ranges

VIN'AROMA
Plant based flavors

VIN'SPECIALTIES
Technical & algae-origin solutions

V-SALT
Salt reduction solutions

VIN'MISCEO
Plant based cheeses

VIN'MISCEO
Dairy plant-based

VIN'MISCEO
Plant based dressing sauces & French fries

VIN'MISCEO
Plant based cakes & sweetness

VIN'MISCEO
Filling solutions

VIN'MISCEO
Meat applications

CIMAGEL
Algal solutions for texturing