VIN'CAKE - cakes, madeleines, muffins
Flexitarian
Vegetarian
Our technological ingredients VIN’CAKE are ideal for the industrial production of cakes, muffins and madeleines.
These functional solutions are available in different tastes: neutral, vanilla, chocolate and almond. They will help you rationalize your costs while producing locally.
Data sheetRequest for information
Contact description
Our ranges
VIN'AROMA
Plant based flavors
VIN'SPECIALTIES
Technical & algae-origin solutions
V-SALT
Salt reduction solutions
VIN'MISCEO
Plant based cheeses
VIN'MISCEO
Dairy plant-based
VIN'MISCEO
Plant based dressing sauces & French fries
VIN'MISCEO
Plant based cakes & sweetness
VIN'MISCEO
Filling solutions
VIN'MISCEO
Meat applications
CIMAGEL
Algal solutions for texturing